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TASTING NOTES
A fruity (pear/melon toned), light-bodied, semi-sweet white wine with scents of honey, complementary to Thai or Indian cuisine.
THE HARVEST
The grapes were harvested at 21.5 - 23º Balling.
Yield: 8 - 10 tons/ha
IN THE CELLAR
Destalk; ferment; filter; cold stabalised; kieselghur filtrated.
BLEND INFORMATION
100% Chenin Blanc
FOOD SUGGESTIONS
Excellent with a chicken breyani.
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